Nopal [Digestive, Glandular] is a cactus plant commonly known as the prickly pear. It contains pectins and mucilage that are beneficial to the digestive system.
Nopal is a low-glycemic-index food that is commonly consumed for its nutrient content. Several human studies show possible hypoglycemic effects.
Nopal supports digestion and helps maintain blood-sugar levels that are already within the normal range.
Nopal combines the benefits of two different plant species into one powerful formula. Each capsule contains 400 mg nopal.