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Label Description
Fact Sheet
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E-Tea
[Immune] is NSP's easy-to-use, encapsulated form of
traditional Essiac Tea. In 1922, Canadian nurse Rene
Caisse consulted an elderly Native American about the
nutritional concerns of one of her friends. The Native
American recommended an herbal tea recipe that, although
simple in substance, was time-consuming and difficult to
prepare. Renes friend began to use and enjoy the formula,
and soon others wanted to try it. Its popularity caught
on, and eventually thousands were using it. It became
known as Essiac tea, Caisses name spelled backwards. Due
to the complexity of the preparation process, it would
take hours for you to make this tea at home. Thanks to
NSP, it is possible to provide the same herbal combination
in convenient capsule form. E-Tea contains burdock root,
sheep sorrel herb, slippery elm bark and turkey rhubarb
root.
Stock No. 1360-4
(100)
Recommended
Usage
To drink as a
tea, empty the contents of 2 capsules into 4 oz. hot
water. Or, take 2 capsules three times daily on an empty
stomach. Two capsules of E-Tea are equivalent to 2 oz.
traditionally brewed Essiac Tea. |